Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 to 6 c. sliced apples, 1 tbsp. lemon juice, 1/2 c. brown sugar, 1 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place apples in greased 9 x 9-inch baking dish.
Sprinkle with lemon juice and brown sugar.
Combine flour, sugar, baking powder, salt and egg in bowl; mix until crumbly.
Sprinkle over apples. Drizzle with butter.
Sprinkle with cinnamon.
Bake at 350Β° for 30 to 40 minutes or until brown.
Serve with whipped cream.
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