Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 to 6 medium apples, 3/4 c. rolled oats, 3/4 c. brown sugar, 1/2 c. butter and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pare, core and slice apples.
Arrange in a buttered baking pan.
Combine dry ingredients and mix well.
Cut in the butter and sprinkle mixture over the apples.
Bake at 350Β° for 30 to 40 minutes.
Serve warm with whipped cream or vanilla ice cream.
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