Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. apples, sliced and pared, 1/4 c. water, 1 tsp. cinnamon, 1 c. sugar and 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread apples evenly in an 8 x 8 x 2-inch square pan. Sprinkle apples with water and cinnamon.
With pastry blender, mix sugar, flour and butter until crumbly.
Spread mixture over apples.
Bake, uncovered, at 375Β° for 30 minutes.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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