Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 1/4 c. butter (1 cube), 1/2 c. sugar, 2/3 c. flour, 4 to 6 peeled, sliced apples and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix butter, 1/2 cup of sugar and flour until crumbly.
Spray an 8 x 8 x 2-inch pan with Pam.
Place apples, mixed with 1/2 cup of sugar, in pan and top with crumb mixture.
Sprinkle with cinnamon and nutmeg.
Bake 40 minutes in a 350Β° oven.
Top with Cool Whip and nuts.
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