Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 8 c. pared, sliced baking apples, 1 1/2 c. brown sugar, packed, 1 c. sifted flour, 1 c. rolled oats and 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place sliced apples in a greased 9 x 13-inch pan.
Blend remaining ingredients until crumbly; spread over apples.
Bake at 350Β° for 30 to 35 minutes or until apples are tender and topping is golden brown.
Serve warm with cream or ice cream.
Serves 12.
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