Apple Crisp
Apple Crisp is an moderately easy dinner. Made with 4 c. pared tart apples or pears, 1 c. sugar, 3/4 c. plain flour, 1/2 tsp. cinnamon and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Put apples in buttered casserole dish.
Combine the dry ingredients in a separate bowl.
Mixture will get crumbly.
Sprinkle over apples.
Bake at 375Β° for 45 minutes.
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