Apple Cider Biscuits
Apple Cider Biscuits is an moderately easy dinner. Made with 2 c. sifted all-purpose flour, 4 tsp. baking powder, 2 tsp. sugar, 1/2 tsp. salt and 1/3 c. butter, cut into chunks, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 450Β°.
In large bowl, combine flour, baking powder, sugar and salt.
With a pastry blender, cut in butter until mixture resembles coarse crumbs.
Stir cider into flour mixture just until a soft dough forms that leaves the side of the bowl.
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