Apple Chip Cake
Apple Chip Cake is an moderately easy dinner. Made with 2 c. sifted flour, 2 tsp. baking powder, 1/4 c. butter, 2 eggs and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift together flour, baking powder and salt.
Work butter in mix.
Beat egg; add milk and stir dry ingredients.
Spread dough in a well-buttered biscuit pan.
Spread apples on dough, pressing sharp edges of fruit into mixture.
Sprinkle with currants, sugar and cinnamon which has been mixed.
Bake at 350Β° for 30 to 40 minutes.
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