Apple Chicken
Apple Chicken is an moderately easy dinner. Made with 1 3/4 lb. chicken breasts, black pepper to taste, 1 large onion, sliced thin, 1/2 tsp. garlic powder and 3/4 c. unsweetened apple juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Season chicken with pepper to taste.
Spray a large skillet with vegetable cooking spray; brown the chicken well on both sides.
Add onion and garlic; saute for 3 minutes.
Add apple juice, sherry, parsley and thyme; cover and simmer 10 minutes. Add apples; cover and cook 10 minutes longer or until chicken is tender.
Blend cornstarch and water; stir into sauce in skillet. Heat to boiling, stirring.
Spoon contents of skillet into broiler-proof casserole.
Sprinkle with the shredded cheese. Broil 2 to 3 minutes or until the cheese is bubbly.
Serve with peas and carrot.
Serves 6.
π· Perfect Pairings
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