Apple-Cherry Turnovers
Apple-Cherry Turnovers is an moderately easy dinner. Made with 4 tart apples, 6 tbsp. butter, 1 c. sugar, 2 tbsp. flour and 2 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Pare, core and slice apples.
Add cherries.
Mix dry ingredients.
Cut puff pastry sheet into 4 squares.
Arrange apple-cherry mixture on pastry.
Sprinkle with dry ingredients; top with dots of butter.
Fold pastry to form triangle.
Seal edges.
Bake at 425Β° for 20 to 25 minutes.
Serve with vanilla ice cream.
Yield
4 turnovers.
π· Perfect Pairings
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