Apple Cheese Quiche
Apple Cheese Quiche is an moderately easy dinner. Made with 1 1/2 tbsp. butter, 2 (9-inch) pie shells, 2 c. shredded cheddar cheese, 1 lb. mild sausage, cooked, drained and crumbled and 2 c. peeled, sliced apples, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bake pastry shells at 400° for 8 to 10 minutes.
Layer cheese, sausage, apples and mushrooms in shells.
Combine eggs, flour, salt, milk and butter; beat well.
Pour half of egg and milk mixture into each shell.
Bake at 375° for 45 minutes or until set.
Let stand 5 minutes before serving.
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