Apple Cheese Danish
Apple Cheese Danish is an moderately easy dinner. Made with 1 (10 count) tube pillsbury biscuit dough, 3 oz. pkg. cream cheese, 1 tsp. vanilla, 1 apple, peeled and sliced and caramel ice cream topping, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place 10 biscuits on a parchment-lined cookie sheet, leaving a one-inch space between each one.
Roll out dough to flatten making sure that there remains a space between each one. Mix cream cheese and vanilla together.
Spread evenly on each biscuit. Place one slice of apple on top; drizzle about 1 teaspoon caramel topping over apple slice and sprinkle with chopped nuts. Bake at 350Β° for 20 minutes.
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