Apple-Cheese Bake
Apple-Cheese Bake is an moderately easy dinner. Made with 7 medium apples, peeled, cored and sliced, 1/2 c. plain flour, 1 tsp. salt, 1/4 c. plus 12 tbsp. water and 1 c. shredded or grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Toss apples in water and lemon juice.
Place in a lightly-greased baking dish (small oblong to medium Pyrex is best).
Combine flour, sugar and salt; cut in butter until resembles coarse meal.
Sprinkle flour mixture over apples.
Bake, uncovered, at 350Β° for 35 minutes before removing from oven; sprinkle cheese cheese on top.
Serve.
Good with meats or anything.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment