Apple Cake with Rum Sauce
Apple Cake With Rum Sauce is an moderately easy dinner. Made with 1/2 c. shortening, 1 1/2 c. sugar, 2 eggs, beaten, 4 c. diced apples and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix shortening and sugar together.
Add beaten eggs and diced apples.
Sift and add dry ingredients.
Fold in raisins and nuts. Bake in greased and floured 9 x 13-inch pan or two smaller, such as 8 x 8-inch, in 350Β° oven for one hour.
π· Perfect Pairings
Complete your meal with these
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