Apple Cake Pie
Apple Cake Pie is an moderately easy dinner. Made with 1 egg, 1/2 tsp. salt, 1 tsp. vanilla, 3/4 c. sugar and 1/2 c. sifted flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
The egg. Add sugar, salt and vanilla.
Add flour and baking powder that have been sifted together.
Chop the peeled, raw apples and add them with the nuts to the batter. Turn into a well-greased 8 or 9-inch pie plate.
Bake at 350Β° for
30 minutes.
Warm or cold with whipped cream, ice cream or hard sauce.
π· Perfect Pairings
Complete your meal with these
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