Apple Butterscotch Bread
Apple Butterscotch Bread is an moderately easy dinner. Made with 2 c. biscuit mix, 1 c. quick oats, 3/4 c. granulated sugar, 1/4 tsp. salt and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Stir together first 5 ingredients in a large bowl.
Add butterscotch morsels, raisins and nuts; mix well.
Combine egg and milk in a separate bowl; 1 into mixture.
Add applesauce and beat mixture vigorously by hand for 30 seconds.
Pour into a large greased loaf pan (about 9 1/4 x 5 1/4 x 2 1/2-inch) and bake in a 350Β° oven for 50 to 60 minutes.
Cool completely before slicing. Serve it for breakfast, dessert, snack or anytime!
π· Perfect Pairings
Complete your meal with these
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