Apple Brownies
Apple Brownies is an moderately easy dinner. Made with 3 c. flour, 1 tsp. baking soda, 1 tsp. salt, 1 tsp. cinnamon and 1 1/4 c. canola oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease a 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
Mix flour, baking soda, salt and cinnamon in a large bowl.
Whisk oil and eggs in another large bowl.
Stir in sugar and vanilla.
Stir in flour mixture.
Then add apples, nuts and raisins.
Mixture will be very stiff.
Spread into pan.
Bake 40 to 45 minutes until top is golden and a toothpick inserted comes out clean.
Cool completely on wire rack.
Cut into 40 squares.
π· Perfect Pairings
Complete your meal with these
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