Apple Breakfast Sandwiches
Apple Breakfast Sandwiches is an moderately easy dinner. Made with 1/3 c. firmly packed brown sugar, 2 tbsp. all-purpose flour, 1/2 tsp. ground cinnamon, 1 (10 oz.) can refrigerated buttermilk biscuits and 1 c. (4 oz.) shredded sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine first 3 ingredients in a small bowl; set aside. Separate biscuits and press each into a 3-inch circle.
Place on lightly greased baking sheet; sprinkle with cheese.
Top each with an apple ring.
Sprinkle with reserved sugar mixture and drizzle with melted butter.
Bake at 350Β° for 15 minutes or until crust is golden.
Serve immediately.
Yields 10 servings.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment