Apple Bread Pudding
Apple Bread Pudding is an moderately easy dessert you can prepare in just 46 minutes. Made with apples, c. water, c. raisins, buttered bread and . sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°. Peel apples and slice thinly.
Put into saucepan with water and raisins. Cover and cook 15 minutes until soft.
Cut bread into fingers and arrange half in a pie dish, buttered side down.
Cover with apple mixture, then bread butter side up. Top with sugar and spices. Bake 20 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment