Apple Betty

Apple Betty

Apple Betty is an moderately easy dinner. Made with 3 lb. mcintosh apples, grated, 4 c. cake crumbs, fruit juice, sugar and cinnamon to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Grease 2-quart casserole.

Cover bottom with cake crumbs.

Add apples, sugar, cinnamon and fruit juice.

Repeat, alternating layers of crumbs with layers of apples and spices.

Top with cake crumbs.

Drizzle with butter.

Sprinkle with sugar; slightly moisten with fruit juice.

Bake 3/4 hour at 375Β°.

Test for doneness.

Serve warm with ice cream or whipped cream.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.