Apple Bars
Apple Bars is an moderately easy dinner. Made with 2 c. flour, 1/2 c. sugar, 1/2 tsp. baking powder, 1/2 tsp. salt and 1 c. margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine the 2 cups flour, the 1/2 cup sugar, baking powder and salt; cut in butter until crumbs are the size of peas.
Stir in egg yolks; divide mixture in half.
Press 1/2 over bottom of a 9 x 13-inch pan.
Combine apples, remaining sugar, flour and cinnamon and arrange over dough.
Crumble remaining dough over apples; brush egg whites over all.
Bake at 350Β° for 40 minutes.
Cool; drizzle thin powdered sugar icing over top; cut in bars.
Makes 4 dozen.
π· Perfect Pairings
Complete your meal with these
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