Apache Cheese Bread
Apache Cheese Bread is an moderately easy dinner. Made with 1 (9-inch) apache loaf bread, 16 oz. sharp cheddar cheese, grated, 1 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) carton sour cream and 1/2 c. minced green onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cut the top off the bread, reserving top, and scoop out the inside. Combine remaining ingredients and mix well.
This will be a very stiff mixture.
Fill the bread with the cheese mixture, replace the top and place on a cookie sheet.
Bake in a 350Β° oven for 1 hour and 10 minutes.
Serve with tortilla chips or tear and dip with the bread.
π· Perfect Pairings
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