Ann Hines' Spinach and Artichokes
Ann Hines' Spinach And Artichokes is an moderately easy dinner. Made with 1 stick butter, 2 (10 oz.) pkg. chopped spinach, 1 (15 oz.) can artichoke hearts, 1 c. sour cream and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook and drain spinach.
Saute onions in butter.
Mix all ingredients.
Put in casserole and bake for 20 to 30 minutes in 350Β° oven.
If you double, use 5 packages of spinach.
π· Perfect Pairings
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