Angie's Broccoli with Cheese Sauce
Angie'S Broccoli With Cheese Sauce is an moderately easy dinner. Made with 2 (10 oz.) frozen broccoli spears, 1 can cream of shrimp soup, 2 (3 oz.) philadelphia cream cheese with chives, cubed, 1 stick margarine and 1 tsp. fresh lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook broccoli according directions; drain.
Place spears in oblong baking dish.
Crumble crackers over broccoli. In saucepan mix soup, cream cheese, margarine and lemon juice. Heat on low until cheese melts.
Over broccoli. Sprinkle Parmesan cheese broccoli and sauce.
Place in 350Β° oven until hot.
π· Perfect Pairings
Complete your meal with these
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