Angel Squares
Angel Squares is an moderately easy dinner. Made with 7 egg whites, 1 c. sugar, 2 tsp. baking powder, 1 tsp. salt and 1 c. hot milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Grease bottom only of pan.
Beat egg whites and cream of tartar until soft mound forms.
Add 1 cup sugar, beating until stiff peaks form.
Set aside.
Combine flour, 1 cup sugar, baking powder and salt; mix well.
Add vanilla and hot milk.
Blend at low speed until moistened; beat 2 minutes at medium speed.
Pour over egg whites; by hand, fold in carefully just until well combined.
Pour batter into pan and bake at 350Β° for 30 to 35 minutes, or until top springs back.
Frost and drizzle with chocolate glaze.
Serve in squares.
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