Angel Pie
Angel Pie is an moderately easy dinner. Made with 1 c. sugar, 1 1/2 c. cold water, 1/4 c. cornstarch, 4 egg whites, beaten stiff and 4 tsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Boil sugar, water and cornstarch and stir until thick.
Add remaining ingredients to hot mixture while hot, beating all the time.
When cool, place in baked pie crust and put 1/2 pint whipped cream on top.
Sprinkle crushed peppermint candy on top. Place in refrigerator.
π· Perfect Pairings
Complete your meal with these
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