Angel Hair Pasta with Sea Scallops
Angel Hair Pasta With Sea Scallops is an impressive dinner. Made with 1/2 cup soft bread crumbs, 8 oz. angel hair pasta, uncooked, 1 tbsp olive oil, for vegetables, 1 tsp olive oil, for scallops and 1/2 cup chopped fresh parsley, divided, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place bread crumbs on baking sheet.
Bake at 375 for 5 minutes or until golden brown; set aside.
π· Perfect Pairings
Complete your meal with these
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