Angel Food Cake
Angel Food Cake is an moderately easy dessert you can prepare in just 44 minutes. Made with c. all-purpose flour, c. sugar, egg whites, . cream of tartar and . vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Sift flour and 1/2 cup sugar together 4 times.
Mix egg whites, cream of tartar, salt and flavorings with beater until soft peaks form.
Add the remaining sugar in 4 additions; fold the flour mixture into the egg whites.
Turn into an angel food cake pan and bake at 375Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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