Angel Cake Delight
Angel Cake Delight is an moderately easy dinner. Made with 1 large angel food cake, 1 1/4 c. sugar, 1 can pie filling, 8 oz. cool whip and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Freeze cake.
Mix cream cheese, sugar and milk.
Whip well and fold in Cool Whip.
Remove cake from freezer and slice into long thin slices.
Cover the bottom of a 9 x 13-inch dish with slices of cake.
Spread the layer of cake with the cream mixture.
Repeat cake and mixture.
Top with cherry or blueberry pie filling. Fresh strawberries are good.
π· Perfect Pairings
Complete your meal with these
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