Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 1 tbsp. dry yeast, 5 c. flour, 2 1/2 tsp. salt, 1 c. shortening and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Sift together the flour, baking powder, salt, soda and sugar.
Cut in fat. Add buttermilk and yeast mixture.
Knead lightly.
Roll out on lightly floured board 1/4 inch thick.
Cut with biscuit cutter.
Place on greased pans. Bake at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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