Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 3 pkg. dry yeast, 1/2 c. warm water, 5 c. self-rising flour (unsifted), 1/4 c. sugar and 1 c. crisco, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve the yeast in water.
Set aside.
Mix flour, sugar and soda.
Cut in shortening and add buttermilk and yeast.
Work into flour.
Put into Tupperware and refrigerate until ready for use.
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