Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 2 c. flour, 3 tsp. baking powder, 1 tsp. soda, 1/4 c. sugar and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix dry ingredients; cut in shortening.
Dissolve yeast in 2 tablespoons warm water.
Add yeast mixture to buttermilk.
Mix yeast-milk mixture with flour mixture.
Put in an airtight container and chill for 20 minutes.
Roll out dough and cut into biscuits.
Place on a baking sheet (greased) and allow to sit in a warm place for 10 minutes.
Bake at 400Β° until browned.
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