Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 2 tbsp. warm water, 5 c. all-purpose flour, 1 tsp. soda and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Dissolve yeast in lukewarm water.
Sift flour, soda, baking powder, sugar and salt into bowl.
Cut in shortening.
Add buttermilk, then yeast mixture.
Stir until all flour is dampened. Knead on floured board for 1 or 2 minutes.
Roll out to desired thickness.
Cut with biscuit cutter.
Bake at 400Β° for about 12 to 15 minutes.
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