Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 2 tbsp. lukewarm water, 2 c. flour, 1 tsp. salt and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve lukewarm water.
Sift together all dry ingredients.
Cut in shortening until it is coarse crumbs. Add buttermilk and yeast water.
Stir quickly with fork until soft dough is formed.
Turn out on lightly floured surface and knead 10 to 12 times.
Roll out 1/2-inch thick; cut.
Bake at 450Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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