Angel Biscuits

Angel Biscuits

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Angel Biscuits is an moderately easy dinner. Made with 2 pkg. yeast, 5 c. self-rising flour, 1/2 c. warm water, 1 tsp. soda and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in warm water; set aside.

Mix flour, soda and sugar; cut in shortening.

Add buttermilk and yeast and mix together.

Let rise 10 to 15 minutes.

Roll out and bake until done.

Cook at 400Β° until brown.

This dough keeps for several weeks.

🍷 Perfect Pairings

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