Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 1/2 c. warm water, 1 tsp. salt, 1 tsp. baking soda and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in water.
Cut shortening into dry ingredients (like pie crust).
Add yeast and buttermilk and beat until smooth. Cover and store in refrigerator until ready to use.
Roll dough 1/2 inch thick, cut with biscuit cutter.
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