Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 1 envelope yeast, 1 c. warm water, 1/4 c. sugar, 2 c. buttermilk and 3/4 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and bake at 400Β° for 15 to 20 minutes after rolling out and cutting biscuits with a cookie cutter.
Dough will keep in the refrigerator if you make it ahead of time.
Does not have to rise before you bake it.
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