Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 2 1/2 c. flour, 1 tsp. baking powder, 1 tsp. salt, 1/8 c. sugar and 1/2 c. crisco, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Mix dry ingredients.
Cut in Crisco.
Stir in buttermilk and yeast.
Refrigerate or roll out on a floured cloth and cut with a biscuit cutter.
Bake 10 to 12 minutes in a 400Β° oven on a greased cookie sheet.
π· Perfect Pairings
Complete your meal with these
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