Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. flour, 1 tsp. soda, 3 tsp. baking powder, 1 1/2 tsp. salt and 1 tbsp. warm water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients.
Cut in shortening,
Dissolve dry yeast in warm water.
Add to buttermilk.
Add to dry ingredients.
Roll out thin, fold over and roll again.
Cut like biscuits.
Saturate with butter.
May be baked immediately or will keep in refrigerator in bulk. Cook as you would biscuits.
This will keep for several days.
You do not have to let rise before baking. Bake at 375Β°.
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