Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. sifted flour, 1 tsp. baking powder, 1 tsp. salt, 1 pkg. yeast and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix shortening into dry ingredients.
Add milk and yeast dissolved in warm water.
Mix until all flour is moist.
Cover bowl and store in icebox.
Use as needed.
Make in small balls. Bake in 400Β° oven for 12 to 15 minutes or until done.
The dough keeps in the refrigerator about a week.
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