Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. flour, 1/4 c. sugar, 3 tsp. baking powder, 1 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift dry ingredients.
Cut in shortening.
Dissolve yeast in warm water.
Add to dry ingredients and add milk.
Mix well. Roll to 1/4-inch thick.
Cut with round biscuit cutter.
Dip biscuits in melted butter and fold in half.
Bake on cookie sheet in a 400Β° oven for 15 minutes or until brown.
Half a package of yeast (1 1/2 teaspoons) will make half a batch.
π· Perfect Pairings
Complete your meal with these
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