Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. all-purpose flour, 4 tbsp. sugar, 1 heaping tsp. salt, 1/2 tsp. soda and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In mixer with flat beater, mix first 6 ingredients.
Let yeast mixture proof until foamy.
Add to dry ingredients along with buttermilk.
Mix until well blended and turn out onto well floured board and knead into a nice smooth ball.
Roll out to 1/2-inch and cut with cutter.
Place on well-greased sheet pan.
Allow to rise 3 to 4 hours.
Preheat oven to 400Β°.
Cook until a nice golden brown (approximately 20 minutes).
Wonderful buttered with a slice of Smithfield ham!
Bet you can't eat just one!
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