Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 5 c. self-rising flour, 3/4 c. shortening, 3 tbsp. sugar, 2 pkg. dry yeast and 1/4 c. warm water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut shortening into flour until well mixed.
In another bowl, dissolve yeast in warm water; add sugar.
Let stand 2 or 3 minutes.
Add this to flour and shortening mixture.
Stir until ingredients are moistened.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment