Angel Biscuits

Angel Biscuits

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Angel Biscuits is an moderately easy dinner. Made with 3 c. self-rising flour, 2 tsp. baking soda, 1/4 c. sugar, 1/8 tsp. salt and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients together.

Add yeast to warm water and let dissolve.

Mix milk, yeast and shortening with dry ingredients until slightly sticky.

Form into rolls and place on ungreased baking pan.

Bake at 450Β° for 12 to 15 minutes.

Bake immediately or cover and store in refrigerator up to one week.

🍷 Perfect Pairings

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