Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 2 1/2 c. sifted flour, 1/2 c. shortening, 2 tsp. baking powder, 3 tbsp. sugar and 1 pkg. dry yeast, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift dry ingredients together.
Cut in shortening.
Dissolve yeast in warm water.
Add with buttermilk to dry ingredients; mix well.
Turn out on lightly floured board.
Add more flour if needed and knead about 1 minute.
Round out to 1/4 inch thick; cut and dip in melted margarine.
Place on greased pan.
Let rise 1 hour.
Bake at 400Β° for 20 minutes or until done.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment