Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 2 tbsp. warm water, 1 tsp. sugar, 5 c. flour and 4 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in water with 1 teaspoon sugar in cup.
Combine flour, 4 tablespoons sugar, baking powder, baking soda and salt. Cut in butter; add buttermilk, then yeast mixture.
Mix well. Knead a few minutes on floured board.
Put in covered buttered bowl.
Let stand 1 hour or doubled in bulk.
Roll out; cut into biscuits.
Place on ungreased cookie sheet; let rise and bake at 400Β° for 10 to 12 minutes until light brown.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment