Angel Biscuits
Angel Biscuits is an moderately easy dinner. Made with 1 pkg. yeast, 1 tsp. salt, 1/4 tsp. soda, 2 tbsp. sugar and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dissolve yeast in water for 5 minutes; stir in flour, salt, soda, baking powder and sugar together.
Add shortening.
Combine yeast and buttermilk; add to flour mixture slowly, stirring with fork.
Turn onto floured board and knead.
Roll out 1/2-inch thick and cut.
Bake at 450Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment