Amish Pineapple
Amish Pineapple is an moderately easy dinner. Made with 4 c. fresh bread cubes, 2 sticks butter, softened, 2 c. sugar, 1/2 c. half and half and 3 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour half and half over bread crumbs and let stand.
Cream butter and sugar together; beat in eggs.
Fold in a large can pineapple.
Add bread cubes soaked in half and half.
Bake 1 hour at 325Β°.
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