Amish Fried Potatoes
Amish Fried Potatoes is an easy dinner. Made with potatoes, milk, salt and pepper and diced onions (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook potatoes in skins.
Cool thoroughly.
Peel and grate with a large carrot grater.
Fry in hot Wesson oil until brown on both sides.
Add milk, salt and pepper.
Cover for a few minutes, then serve.
π· Perfect Pairings
Complete your meal with these
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