Amish Cinnamon Bread
Amish Cinnamon Bread is an moderately easy dinner. Made with 1 c. starter, 1 c. oil, 4 eggs, 2 tsp. vanilla and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix ingredients together by hand; do not use a mixer.
Add 1 cup each nuts or fruits.
Bake in two loaf pans in a 325Β° oven for one hour.
Spray loaf pans with Pam so bread can be removed easily.
This can also be baked in a Bundt pan.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment